Happy Hour
ALL night Monday!
3:30pm-6:30pm Tuesday-Friday!
$1 off oysters
Oysters
Wild Gulf
LA
3
Patriot
MA
4
Wellfleet
MA
3.5
Firecracker
MA
4
Black Magic
PEI
4
Dailies
Norwegian Salmon Belly Nigiri
4
smoked garlic-honey aioli, serrano
Yellowfin Tuna Crudo
15
jicama, red bell pepper, snap peas, escabeche, pickled ginger, coconut-lemongrass sauce, pink Himalayan salt, sambal chili oil, wakame, edamame, wonton hash
Grilled Oysters
19
fresno chorizo butter, bacon gratin
Peruvian Halfshell Scallop
4
Pad Thai sauce
Redfish Collar
7
blackening spice, fennel slaw, grilled lemon
Crab Fingers
21
served hot or chilled
DRINK FEATURES
Dillo
6.5 HH | 7.5
Lager | Texas Beer Co. | Taylor, TX
Cantarito
13 HH | 14
Aguasol blanco tequila, fresh squeezed lemon, orange, lime, grapefruit juices, jarritos, chamoy, chili lime salt
Emmolo
12/48 | 11 HH/44 HH
2024 Sauvignon Blanc | Emmolo Vineyards
TODAY'S FEATURES
Tuna Bulgogi
18
yellowfin tuna belly, crispy brussel sprouts, yuzu, pickled red onions, white rice, scallions, micro cilantro, sesame seeds, lime wedge
WOOD GRILLED SHRIMP
21
Old Bayou seasoning, crispy potato corn hash, yellow onion, red & green bell peppers, cauliflower purée, arugula salad, lemon oil dressing
WOOD GRILLED CATCH
Hiramasa
35
(Farm, New Zealand)